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Attributes
Filling:
0,75 l Fl.Producer:
La ChablisienneYear:
2019Appellation:
Chablis AOCCategory:
White wineRegion:
BurgundLand:
FrankreichVariety:
Chardonnay -
Complete description
Vintage Description:
This wine has a straightforward and rather primal bouquet, reluctantly offering apple peelings and light damp earth scents. The linear, precise palate is more expressive, displaying a citric entry and a pleasant bitter lemon edge toward the admirably persistent finish. (Neal Martin - Vinous, June 2021)wine:
wine title:
La Pierreléecountry:
Franceregion:
BurgundyArea:
ChablisienProducer:
La ChablisienneCategory:
White wineWeincharakter:
classic & elegantappellation:
Chablis AOCGlass:
WeißweinPremiumglass:
ChablisIdeal serving temperature (°C), from:
6Ideal serving temperature (°C), up to:
8Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
5food recommendation:
Beef Tatar, Salmon Sashimi, Shrimp salad with lemon olive oil, Pasta al Forno, Asparagus risotto, Grilled octopus, Fish in a salt crust, Grilled or roasted king prawns, Roast chicken, Roasted veal steak, Sliced pork in cream sauce, Roasted pork steak, Semi-soft cheeseyear:
2019Grape variety:
ChardonnayGrape variety abbreviation:
CHSoil:
Kimmeridgian, clay-limestone.grape age:
20 years old vines.Vine training:
5,500 to 6,500 vines /haVinification:
Cold settling before fermentation. Both yeast and malolactic fermentations in stainless steel tanks.Ageing:
Approximately 12 months on fine lees in tanks and barrels.Residual sugar:
dryAlcohol level (%vol):
12.5Antonio Galloni Bewertung:
88
