Quintessenz Cabernet Sauvignon Riserva

  • Falstaff Bewertung: 92
  • Antonio Galloni Bewertung: 93
(0)
40.00 / 0,75 l Fl.

incl. VAT 20.0%  excl. delivery included taxes € 6.67
excluded delivery

  • Attributes

    Filling:

    0,75 l Fl.

    Producer:

    Cantina Caldaro

    Year:

    2020

    Land:

    Italy

    Category:

    Red wine

    Region:

    Alto Adige

    Appellation:

    Alto Adige DOC
  • Complete description

    Vintage Description:

    Masses of black cherries and wild berries are complemented by sage, graphite and rose. Silky smooth, this envelopes the palate with ripe red and blue fruits framed by silky tannins that collect toward the close. It tapers off classically, structured and with a lingering concentration as tart raspberry hints slowly fade. (Eric Guido - Vinous, December 2023)

    wine:

    wine title:

    Quintessenz Cabernet Sauvignon Riserva

    country:

    Italy

    region:

    South-Tyrol

    Area:

    Überetsch

    Producer:

    Cantina Caldaro

    Category:

    Red wine

    Weincharakter:

    intense & opulent

    appellation:

    Alto Adige DOC

    Glass:

    Bordeaux

    Premiumglass:

    Cabernet Sauvignon/Merlot

    Ideal serving temperature (°C), from:

    15

    Ideal serving temperature (°C), up to:

    17

    Ideal drinking maturity (years after harvest) from:

    3

    Ideal drinking maturity (years after harvest) up to:

    10

    food recommendation:

    Venison steak - spicy prepared, Braised venison, Roast wild hare spicy prepared, Roast saddle of lamb with spicy sauce, Roast pork in spicy sauce, Spicy grilled beef steak, Roast duck/goose breast spicy prepared, Whole roast goose or duck, Hard cheese

    year:

    2020

    Grape variety:

    Cabernet Sauvignon

    produced amount:

    8 000

    Önologe:

    Andrea Moser

    vineyard:

    Gently sloping, south-east facing vineyard at 220 – 260 meters above sea level, very warm micro-clima.

    Soil:

    Loamy, gravely weathered chalk.

    grape age:

    15-30 years old vines.

    Vine training:

    Guyot

    Ertrag:

    50 hl/ha

    Vinification:

    Fermentation in large wooden casks with extended maceration for 4 weeks.

    Ageing:

    Malolactic fermentation and aging for 18 months in barrique (50% new).

    Abfüllung:

    Light filtration

    Residual sugar:

    dry

    Residual sugar (g/l):

    1

    Alcohol level (%vol):

    14

    Säurewert (g/l):

    5.6

    Falstaff Bewertung:

    92

    Antonio Galloni Bewertung:

    93
    Quintessenz Cabernet Sauvignon Riserva

    Quintessenz Cabernet Sauvignon Riserva

    40.00 / 0,75 l Fl.

    incl. VAT 20.0%  excl. delivery included taxes € 6.67
    excluded delivery