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Krems Grüner Veltliner

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    € 13.60

    incl. VAT 20.0%  excl. delivery included taxes € 2.27
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    • Attributes

      Producer:

      Weingut Stadt Krems

      Year:

      2022

      Appellation:

      Kremstal DAC

      Category:

      White wine

      Region:

      Niederösterreich

      Land:

      Austria

      Variety:

      Grüner Veltliner

      Charakter:

      saftig, harmonisch, elegant

    • Complete description

      Vintage Description:

      Light yellow-green, silver reflections. Delicate yellow fruit nuances, mineral background, a hint of apple and mango. Juicy, white pome fruit nuances, fine acid curve, elegant and adherent, a harmonious food companion, versatile.

      wine:

      wine title:

      Krems Grüner Veltliner

      country:

      Austria

      region:

      Lower-Austria

      Area:

      Kremstal

      Producer:

      Weingut Stadt Krems

      Category:

      White wine

      Weincharakter:

      classic & elegant

      appellation:

      Kremstal DAC

      Glass:

      Weißwein

      Premiumglass:

      Riesling

      Ideal serving temperature (°C), from:

      10

      Ideal serving temperature (°C), up to:

      12

      Ideal drinking maturity (years after harvest) from:

      1

      Ideal drinking maturity (years after harvest) up to:

      5

      food recommendation:

      Dumplings , Nasi Goreng (spicy fried rice) , Spicy asian noodles with vegetable, Risotto with radicchio and goat cheese, Asparagus with ham, Vegetable dauphinoise or omelette, Ravioli with spinach, ricotta and sage butter, Grilled octopus, Fried squid with lemon salsa, , Piccata Milanese, Poached pork, Breaded chicken with salad

      Grape variety:

      Grüner Veltliner

      EAN BarCodes:

      9004496210395

      Ernte:

      Harvested by hand.

      vineyard:

      From the vineyards of Weinzierlberg, Wachtberg, and Kerschbaum.

      year:

      2022

      Alcohol level (%vol):

      12.5

      Residual sugar:

      dry

      Vinification:

      Under controlled temperature the must fermented in stainless steel tanks until it stopped naturally.

      Soil:

      A mix of Danube gravel, loess and crystalline rocks forms the basis of this wine.

      Säurewert (g/l):

      5.1
      No reviews have been added yet.

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