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Attributes
Producer:
Weingut Rudi PichlerYear:
2023Appellation:
Wachau DACCategory:
White wineRegion:
NiederösterreichLand:
AustriaVariety:
RieslingCharakter:
charaktervoll, tiefgründig, opulent -
Complete description
Vintage Description:
Light chartreuse yellow with a silver sheen. Delicate smoky notes, finely spiced, yellow tropical fruit, some stone fruit, mandarin zest, subtle blossom honey, a light touch of mint. Complex, juicy, a full-bodied texture, a fine fruit sweetness at the core, some blood oranges, finely structured, very elegant and long-lasting. (Peter Moser - Falstaff, June 24, 2024)wine:
Details zur Herkunft:
Wachau Smaragd:
In der Wachau benutzen Mitglieder des Gebietsschutzvereins „Vinea Wachau“ folgende drei Marken zur Unterscheidung ihrer Weine nach dem natürlichen Alkoholgehalt: Steinfeder, Federspiel und Smaragd. Die kraftvollen Reserveweine werden als „Smaragd“ (ab 12,5 % vol.) bezeichnet. All diese Weine sind nicht aufgebessert und werden ausschließlich trocken und ohne Barriqueeinsatz ausgebaut.wine title:
Ried Achleithen Riesling Smaragdcountry:
Austriaregion:
Lower-AustriaArea:
WachauProducer:
Weingut Rudi PichlerCategory:
White wineWeincharakter:
full of character, profound, opulentappellation:
Wachau DACGlass:
WeißweinPremiumglass:
RieslingIdeal serving temperature (°C), from:
8Ideal serving temperature (°C), up to:
10Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
12food recommendation:
Risotto with truffle, Pasta Algio e Olio, Hot and spicy fish (Curry), Braised or oven roasted fish, Hot and spicy seafood (Curry), Fish with distinct flavour (angler, catfish, ...), Spicy grilled veal steak, Pork asian styl (sweet-sour, Curry, ...), Roast duck/goose breast spicy preparedyear:
2023Grape variety:
RieslingÖnologe:
Rudi Pichlervineyard:
The Achleiten vineyard is one of the most famous vineyards in the Wachau region. The complexity of the location is also due to the significant elevation differences, ranging from 209 to 357 meters above sea level. The name part "Ach-" refers to a flowing body of water (Latin: aqua), while "-leiten" refers to the steep slope.Soil:
Gföhler gneiss, the most barren soilgrape age:
More than 40 years old.Ertrag:
30-40 hl/haErnte:
In October by hand, multiple selection.Ageing:
Steel tankResidual sugar:
dryAlcohol level (%vol):
13Falstaff Bewertung:
98