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Attributes
Producer:
Cantina CaldaroYear:
2023Appellation:
Südtirol St. Magdalener DOCCategory:
Red wineRegion:
SüdtirolLand:
ItalyVariety:
VernatschCharakter:
charmant, fruchtig, frisch -
Complete description
Vintage Description:
Deep cherry red. Fruit-dominated nose, reminiscent of cherries, a light undertone of bitter almonds and violets. Juicy and voluptuous on the palate, soft and round on the finish. (Tasting note winery)wine:
wine title:
St. Magdalenercountry:
Italyregion:
South TyrolArea:
ÜberetschProducer:
Cantina CaldaroCategory:
Red wineWeincharakter:
charming, fruity, freshappellation:
Alto Adige Santa Maddalena DOCGlass:
RotweinPremiumglass:
Zinfandel / Chianti ClassicoIdeal serving temperature (°C), from:
13Ideal serving temperature (°C), up to:
15Ideal drinking maturity (years after harvest) up to:
2food recommendation:
Bacan-chees-plate, Antipasti/Tapas mixed, Mushroom cream soup, goulash soup, Risotto with spinach, Pasta Pomodoro, Pizza with onion and bacon, Stuffed bell peppers with ground meat, Breaded escalope of pork, Roast chickenGrape variety:
VernatschSäurewert (g/l):
4.8Ernte:
End of August - Mid OctoberVine training:
PergolaSoil:
Sandy, eroded porphyry soil, heat-retaining and well-drained.Alcohol level (%vol):
13Rebsorte(n):
+ 10% Lagreinyear:
2023Vinification:
Fermentation on the skins at 26 °C, 7-days maceration.Ageing:
4-month ageing on the fine lees in stainless steel and large casks.Grape variety abbreviation:
VT, LAErtrag:
70 hl/hagrape age:
20-50 yearsvineyard:
South-facing slopes situated above St. Magdalena / Rentsch.Residual sugar:
dryÖnologe:
Andrea MoserResidual sugar (g/l):
2
