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Attributes
Producer:
Cantina CaldaroYear:
2021Appellation:
Südtirol DOCCategory:
Red wineRegion:
SüdtirolLand:
ItalyVariety:
Cabernet SauvignonCharakter:
saftig, harmonisch, elegant -
Complete description
Vintage Description:
Dark ruby red in the glass, with rising scents of ripe blackberries, sour cherries and cassis, hints of wood and chocolate. Full and deep on the palate with strong and silky tannins. The finish is long and rich of dark fruit. (S. Broschek - wP)wine:
wine title:
Campaner Cabernet Sauvignon Riservacountry:
Italyregion:
South-TyrolArea:
ÜberetschProducer:
Cantina CaldaroCategory:
Red wineWeincharakter:
classic & elegantappellation:
Alto Adige DOCGlass:
BordeauxPremiumglass:
Cabernet Sauvignon/MerlotIdeal serving temperature (°C), from:
15Ideal serving temperature (°C), up to:
17Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
10food recommendation:
Spicy grilled beef steak, Wild game and boar, Venison ragout and buttered spaetzle, Venison steak - spicy prepared, Roast beef, Roasted filet of beef steak, Whole roast goose or duck, Roast duck/goose breast - sweet condim., Hard cheese, Red smear cheeseyear:
2021Grape variety:
Cabernet SauvignonÖnologe:
Andrea Moservineyard:
Steep, southerly exposed slopes at 250 – 350 meters above sea level.Soil:
Loamy, chalky, stoney gravel.grape age:
15 - 30 yearsVine training:
GuyotErtrag:
60 hl/haErnte:
Beginning of September until the end of October.Vinification:
Fermentation on the skins at 28 °C, two week extended maceration.Ageing:
16 month aging in barrique (1/4 new oak) with a light filtration before bottling.Residual sugar:
dryResidual sugar (g/l):
1.5Alcohol level (%vol):
13.5Säurewert (g/l):
5.4